FREE -- US & UK Kindle Edition -- Recipes from "The Help" by Sarah Sue Marshall

All of the recipes in this book were mentioned in the book, “The Help” and come from my own family collection of recipes.

Table of Contents
Introduction
Aibileen's Recipes
Assorted
• Cornbread
• Cranberry Sauce
• Sweet Tea
Desserts
• Apple Pie
• Chocolate Cake
• Meringue Cookies
• Strawberries and Cream Cake
Main Dishes
• Brine for Turkey
• Ham, Red Eye Gravy, and Biscuits
• Biscuits
• Pork Chops
• Skillet Steak
Sandwiches
• Baloney Sandwich
• Chicken Salad Sandwich
• Deviled Eggs
• Party Ham Sandwiches
Vegetables
• Green Salad with Dressing
• Grits with Toasted Marshmallows and Strawberries
• Jello Salad Recipe
• Poke Salad
• Green Beans
• Sweet Potatoes
Minnie's Recipes
Desserts
• Pie Crust
• Southern Apple Pie
• Caramel Cake
• Pecan Pralines
• Terrible Awful Chocolate Custard Pie
• Peach Cobbler
Main Dishes
• Southern Baked Ham
• Chicken and Dumplings
• Chicken Pot Pie
• Fried Chicken
• Rack of Lamb
• Pork Chops with Gravy
• Easy Tender Roast Beef
• Hamburgers
• Ham with Pineapple
Sandwiches
• Egg Salad Sandwich
• Ham Salad Sandwich
• BLT on toast
Vegetables
• Corn Pone
• Grits
• Fried Green Tomatoes
• Mashed Potatoes
• Fried okra
• Sweet Sweet Potatoes
• Black Eyed Peas
Ida's Recipes
• Canned cabbage and tomatoes
Yule May Recipes
• Pigs in a Blanket
Pascagoula's Recipes
• Broth
• Black Eyed Peas
Deena's Recipes
Cecilia Foote's Recipes
• Upside Down Cake
• Butter Beans with Ham Hocks
• Hamburgers
Robert E. Lee Hotel Restaurant Recipes
• Strawberry Soufflés
Sue Anne’s Casserole Recipe
Eileen’s Cupcake Recipes
The League's Recipes
• Pound Cake
• Divinity Fudge
Whitworth's Dinner Recipes
• Waldorf Salad Recipe
• Pressed Chicken



While reading “The Help”, I was surprised by the role that food played in the book.

My family comes from the south and has many of the recipes mentioned in the book in our family cookbook, so after asking my relatives, I have gotten permission to share many of the recipes with you. Some of these recipes are hundreds of years old. I hope that you enjoy the recipes when you gather together on many future occasions with your families.  ~Sarah Sue Marshall



US Kindle Edition

UK Kindle Edition